Cut flower |
200–250 gr into the 100 liter of water |
350–400 gr /da |
Greenhouse vegetables |
100–250 gr into the 100 liter of water |
350–400 gr/da |
Outdoor vegetables |
250–300 gr into the 100 liter of water |
450–500 gr /da |
Edible leaf vegetables |
250–300 gr into the 100 liter of water |
450–500 gr /da |
Melon, watermelon |
300–350 gr into the 100 liter of water |
500–550 gr /da |
Vineyards |
250–300 gr into the 100 liter of water |
400–450 gr /da veya ağaç başına 30 gr |
Soft seed fruits |
300–350 gr into the 100 liter of water
|
550–600 gr/da or 50 gr per each tree |
Hard seed fruits |
300–350 gr into the 100 liter of water
|
550–600 gr/da or 50 gr per each tree |
Citrus, olive, banana |
300–350 gr into the 100 liter of water |
550–600 gr/da or 40 gr per each tree
|